Waterloo & City

Dessert

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Chocolate Marquee, Rasberry Sorbet, Candied Pistachios - 9

 

Sticky Toffee Pudding, Salted Caramel, Vanilla Ice Cream - 9

 

Doughnuts, Orange Curd, Bourbon Glaze, Vanilla Ice Cream - 9

 

Fresh Strawberries, Vanilla Cookies, Berry Coulis, Lavender-Honey Ice Cream - 9

 

Housemade Ice Cream - Selection of 3

 

Housemade Sorbet - Selection of 3

 

Cheese Selection

 

Three – 13 Five – 17 Eight – 26

 

Caveman, Oregon - Blue

Froume D'Abert, France - Blue

St. Maure Caprifeuille, France - Goat

Cana De Capra, Spain - Goat

Coupole, USA - Goat

Lille, Triple Cream, USA - Cow

Fiscalini, USA - Cow

Reading Raclette, USA - Cow

Challerhocker, Switzerland - Cow

Dorset, USA - Cow

Idiazabal, Spain - Sheep

Nuvola Di Pecora, Italy - Sheep

 

SAMPLE MENU

Menu changes regularly based on season and market availability

 

 

 

Menus:
DINNER
DESSERT
*NEW* SUNDAY LUNCH
LATE NIGHT
HAPPY HOUR
SUNDAY & MONDAY SUPPER
PUBTAILS
WINE & BEER
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